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A-level Biology Multiple Choice Database
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Finding the least difficult questions in the database based on the percentage of students who got it correct. A high percentage indicates the question is quite easy. The questions are presented in order starting with the easiest. Some of these have come from the examiner comment. Note this only works for some questions since not all questions have ever been answered or mentioned in examiner comments. Some topic/keyword combinations will therefore yield zero results.
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w24_1
w24_2
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s23_2
s23_3
M23
w22_1
w22_2
w22_3
s22_1
s22_2
s22_3
M22
w21_1
w21_2
w21_3
s21_1
s21_2
s21_3
M21
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w20_2
w20_3
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s20_2
s20_3
M20
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w19_2
w19_3
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s19_2
s19_3
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- (2208)
analysis, conclusions and evaluation (13)
animal transport (30)
biological molecules (467)
breathing (1)
carbohydrates, lipids and proteins (4)
cells (403)
chromosomes, genes, alleles and mutations (1)
circulatory system (4)
classification (1)
communities and ecosystems (1)
development plants and the environment (1)
digestion (2)
diseases (16)
dna (10)
ecology and evolution (1)
ecosystems and biomes (3)
enzymes (166)
experimental procedures (3)
gas exchange (22)
genetic control (3)
hydrolysis and condensation (1)
immunity (21)
infections (4)
mathematical requirements (1)
membrane transportation (3)
membranes (240)
microscopy (1)
mitotic cell cycle (195)
nucleic acids and proteins (216)
plant cells (5)
plant science (2)
plant structure and growth (7)
plant transport (72)
prokaryotic cells (7)
proteins sythesis (1)
the transport system (1)
transport (9)
viruses (2)
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1
© UCLES 2024 - cie w24_1 paper1 Q01
id=8810
A
B
C
D
show solution
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Maybe you could help other users of this database by tagging a topic and a keyword.
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Keyword:
KEYWORD
-
absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
HINT: Tag keyword first and a found topic may be added automatically.
2
© UCLES 2024 - cie w24_2 paper1 Q01
id=8850
A
B
C
D
show solution
Build
Maybe you could help other users of this database by tagging a topic and a keyword.
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Keyword:
KEYWORD
-
absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
HINT: Tag keyword first and a found topic may be added automatically.
3
© UCLES 2024 - cie w24_3 paper1 Q01
id=8892
A
B
C
D
show solution
Build
Maybe you could help other users of this database by tagging a topic and a keyword.
Click here if you do not wish to help
Keyword:
KEYWORD
-
absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
HINT: Tag keyword first and a found topic may be added automatically.
4
© UCLES 2024 - cie s24_1 paper1 Q01
id=8691
A
B
C
D
show solution
Build
Maybe you could help other users of this database by tagging a topic and a keyword.
Click here if you do not wish to help
Keyword:
KEYWORD
-
absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
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© UCLES 2024 - cie s24_2 paper1 Q01
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Keyword:
KEYWORD
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absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
HINT: Tag keyword first and a found topic may be added automatically.
6
© UCLES 2024 - cie s24_3 paper1 Q01
id=8770
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Keyword:
KEYWORD
-
absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
HINT: Tag keyword first and a found topic may be added automatically.
7
© UCLES 2024 - cie M24 paper1 Q01
id=8651
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Keyword:
KEYWORD
-
absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
HINT: Tag keyword first and a found topic may be added automatically.
8
© UCLES 2023 - cie w23_1 paper1 Q01
id=8570
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C
D
show solution
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Keyword:
KEYWORD
-
absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
HINT: Tag keyword first and a found topic may be added automatically.
9
© UCLES 2023 - cie w23_2 paper1 Q01
id=8610
A
B
C
D
show solution
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Maybe you could help other users of this database by tagging a topic and a keyword.
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Keyword:
KEYWORD
-
absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
HINT: Tag keyword first and a found topic may be added automatically.
10
© UCLES 2023 - cie w23_3 paper1 Q01
id=8950
A
B
C
D
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Keyword:
KEYWORD
-
absorption of digested foods
active transport
antibiotic affect on mitochondria
apoplast pathway
arteries veins capillaries
atp
blood
bond types
breathing
broken
carbohydrates, lipids and proteins
cell division
cell functions
cell plate formation
cell respiration
cell respiration and photosynthesis
cell structure
cell theory
cells
cellulose
chemical elements and water
chromosomes, genes, alleles and mutations
cisternae
classification
communities and ecosystems
community ecology
conservation of biodiversity
defence against infectious disease
development plants and the environment
diameter of cells
dicotyledonous leaf
diffusion
digestion
dihybrid crosses and gene linkage
disaccharides
diversity of microbes
DNA growth
dna replication
dna structure
ecology and evolution
ecosystems and biomes
effect of temp on activity
electron microscope
endoplasmic reticulum
energy exercise and coordination
energy in human diets
enzyme denatured
enzyme manufacture
enzymes
error bars
eukaryotic cells
evolution
exercise and respiration
eyepiece graticule
fatty acids
fitness and training
fluid mosaic model
fluidity
food tests
found in mitochondria and prokaryotic cells
functions of the liver
further studies of behaviour
gas exchange
genetic engineering and biotechnology
genetics
glycogen
goblet cell
haemoglobin
haemoglobin dissociation curve
haploid
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrogen bonds
hydrolysis
hydrolysis and condensation
identify
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
interphase
interpretation of graph
leaf features
lifestyle transport genes and health
light microscope
lipids
magnification
mathematical requirements
mean
measurement
meiosis
membranes
metabolism of microbes
metaphase
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscope visibility
mitochondria
mitochondria & chloroplast
mitosis
monosaccharide
muscles and movement
mutations
nerves, hormones and homeostasis
neurotransmitters and synapses
nitrogenous bases
non-competitive inhibitor
nucleic acids
nucleic acids and proteins
nucleoli
nucleotide
nucleotide bases
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
organelles
origin of life on earth
parallax errors
pathogens responsible for diseases
peptide
perception of stimuli
phloem
phospholipid molecule
photosynthesis
phylogeny and systematics
plant and animal cells
plant cells
plant science
plant structure and growth
plant tissue
plasmids
ploem
polygenic inheritance
polymer
polysaccharides
population ecology
populations
prefix powers of ten
prokaryotes
prokaryotic cells
protein
protein structure
protein synthesis
proteins
red blood cell
red blood cell count
reducing sugars
reproduction
reproduction in angiospermophytes
resolution
ribosomes
semi-conservative DNA replication
size of ribosome
size of ribosome in chloroplasts
special issues in human nutrition
species and speciation
stage micrometer scale
standard deviation
starch
stem cells
stimulus and response
surface cell membrane
symptoms
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the heart
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
tissues
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
translocation
transmission from parent to child
transpiration
transport in angiospermophytes
triglyceride
type of cell
units
virus
water
water movement
water potential in phloem
xerophytic plants
xylem
xylem and phloem
this is topic box
Topic:
TOPIC
-
absorption of digested foods
analysis, conclusions and evaluation
animal transport
biological molecules
blood
breathing
broken
carbohydrates, lipids and proteins
cells
chemical elements and water
chromosomes, genes, alleles and mutations
circulatory system
classification
communities and ecosystems
community ecology
conservation of biodiversity
development plants and the environment
digestion
dihybrid crosses and gene linkage
diseases
diversity of microbes
dna
duplicate
ecology and evolution
ecosystems and biomes
energy exercise and coordination
energy in human diets
enzymes
evolution
exercise and respiration
experimental procedures
fitness and training
functions of the liver
further studies of behaviour
gas exchange
genetic control
genetic engineering and biotechnology
genetics
hormonal control
hormones
human evolution
human health and physiology
human nutrition and health
hydrolysis and condensation
immunity
impacts of humans on ecosystems
infections
injuries
innate and learned behaviour
lifestyle transport genes and health
mathematical requirements
meiosis
membrane transportation
membranes
metabolism of microbes
microbes and biotechnology
microbes and disease
microbes and food production
microbes and the environment
microbiology
microscopy
mitotic cell cycle
muscles and movement
nerves, hormones and homeostasis
neurotransmitters and synapses
nucleic acids and proteins
option a
option b
option c
option d
option e
option f
option g
option h
options sl and hl
origin of life on earth
perception of stimuli
photosynthesis
phylogeny and systematics
plant cells
plant science
plant structure and growth
plant transport
polygenic inheritance
population ecology
populations
prokaryotic cells
proteins
proteins sythesis
reproduction
reproduction in angiospermophytes
special issues in human nutrition
species and speciation
stimulus and response
the chemistry of life
the greenhouse effect
the hardy-weinberg principle
the human brain
the kidney
the natural environment and species survival
the transport system
theoretical genetics
training and the cardiovascular system
training and the pulmonary system
transcription
transcription and translation
translation
transport
transport in angiospermophytes
viruses
topic box
HINT: Tag keyword first and a found topic may be added automatically.
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